I have worked for STEP since April 2012 and I manage all of our on site catering teams.
I have worked in catering for over 12 years and enjoy working with the kitchen staff and being part of STEP.
Our aim is to encourage children to make healthy choices, but also giving them the opportunities to experience a wide variety of different cuisines.
I have worked for STEP 2012 within one of our kitchens. But in April 2015 I moved onto the role of Head Cook.
I have been in catering for over 10 years.
My role involves working with our catering teams across STEP to ensure the smooth running of our kitchens and lunch times.